Meat Slicer Commercial, 10 Inch 240W Electric Food Deli Slicer,Premium Chromium-plated Steel Blade, Semi-Auto Meat Slicer for Home Use
$299.99
Product Description
1 RESTAURANT KITCHEN 2 BUFFET BANAUET 3 BAKERIES 4 HAMBURGER SHOPS
Can this commercial meat slicer slice bread?
Yes! This heavy-duty slicer efficiently cuts hard bread varieties like baguettes, sourdough, or artisan loaves. However, soft bread (e.g., sandwich bread) may get stuck due to its soft. For best results, chill softer bread slightly before slicing.
What is the power rating? Is it suitable for high-volume slicing?
With 240W motor power, this slicer delivers 50 cuts per minute—ideal for commercial kitchens, delis, or catering businesses. Its robust performance ensures quick processing of frozen meats and hard ingredients without slowdowns.
Can it slice fresh meat directly?
For optimal results, fresh meat should be partially frozen (1 hour) to firm up. This prevents tearing and ensures clean, even slices. Tip: Use the 0-12mm thickness adjustment to customize cuts for dishes like shabu-shabu or carpaccio!
How easy is it to clean?
Extremely easy! Both the stainless steel blade and food-grade pusher are detachable for hassle-free cleaning. Follow the included step-by-step video guide to sanitize all parts in minutes—perfect for busy kitchens!
How often do the blades need to be replaced?
With regular use of the included diamond sharpening stone, the blades will stay sharp for years. There is little need for replacement, saving you money in the long run.
High-quality blades: Our commercial meat slicers are equipped with upgraded 10-inch carbon steel blades and built-in whetstones to keep the blades sharp and easily handle foods of various textures, such as frozen meat and potatoes.
High-efficiency slicing: Our commercial slicers are driven by a 240-watt motor and can cut 50pcs per minute; our electric food slicers allow you to quickly slice a variety of hard ingredients, greatly improving your work efficiency.
High-quality detail design: This meat slicer is equipped with a thickness adjustment knob with an adjustment range of 0-12 mm/0-0.47 inches. You can easily customize the thickness to meet all your preparation needs.
Easy to keep the slicer clean: All parts of the electric meat slicer that come into contact with food are made of food-grade materials. After slicing, the stainless steel tray can be easily cleaned with a cloth, and the blade, food holder and food pusher are all removable to ensure clean and hygienic slicing every time.
High safety: Our frozen meat slicer is equipped with a food pusher and non-slip feet to ensure smooth slicing and effectively protect your safety while working.
Wide range of uses: Our slicers can be used to cut meat, cheese, turkey breast, bread, vegetables, fruits and other foods. (Note: Fresh meat needs to be frozen before cutting, hard cheese, bread, vegetables, etc. can be cut, soft foods need to be frozen before cutting.) Suitable for home or commercial use, such as kitchens, restaurants, butcher shops, canteens, etc.
Price: $299.99
(as of Jul 02, 2025 17:44:17 UTC – Details)
Product Description
1 RESTAURANT KITCHEN 2 BUFFET BANAUET 3 BAKERIES 4 HAMBURGER SHOPS
Can this commercial meat slicer slice bread?
Yes! This heavy-duty slicer efficiently cuts hard bread varieties like baguettes, sourdough, or artisan loaves. However, soft bread (e.g., sandwich bread) may get stuck due to its soft. For best results, chill softer bread slightly before slicing.
What is the power rating? Is it suitable for high-volume slicing?
With 240W motor power, this slicer delivers 50 cuts per minute—ideal for commercial kitchens, delis, or catering businesses. Its robust performance ensures quick processing of frozen meats and hard ingredients without slowdowns.
Can it slice fresh meat directly?
For optimal results, fresh meat should be partially frozen (1 hour) to firm up. This prevents tearing and ensures clean, even slices. Tip: Use the 0-12mm thickness adjustment to customize cuts for dishes like shabu-shabu or carpaccio!
How easy is it to clean?
Extremely easy! Both the stainless steel blade and food-grade pusher are detachable for hassle-free cleaning. Follow the included step-by-step video guide to sanitize all parts in minutes—perfect for busy kitchens!
How often do the blades need to be replaced?
With regular use of the included diamond sharpening stone, the blades will stay sharp for years. There is little need for replacement, saving you money in the long run.
High-quality blades: Our commercial meat slicers are equipped with upgraded 10-inch carbon steel blades and built-in whetstones to keep the blades sharp and easily handle foods of various textures, such as frozen meat and potatoes.
High-efficiency slicing: Our commercial slicers are driven by a 240-watt motor and can cut 50pcs per minute; our electric food slicers allow you to quickly slice a variety of hard ingredients, greatly improving your work efficiency.
High-quality detail design: This meat slicer is equipped with a thickness adjustment knob with an adjustment range of 0-12 mm/0-0.47 inches. You can easily customize the thickness to meet all your preparation needs.
Easy to keep the slicer clean: All parts of the electric meat slicer that come into contact with food are made of food-grade materials. After slicing, the stainless steel tray can be easily cleaned with a cloth, and the blade, food holder and food pusher are all removable to ensure clean and hygienic slicing every time.
High safety: Our frozen meat slicer is equipped with a food pusher and non-slip feet to ensure smooth slicing and effectively protect your safety while working.
Wide range of uses: Our slicers can be used to cut meat, cheese, turkey breast, bread, vegetables, fruits and other foods. (Note: Fresh meat needs to be frozen before cutting, hard cheese, bread, vegetables, etc. can be cut, soft foods need to be frozen before cutting.) Suitable for home or commercial use, such as kitchens, restaurants, butcher shops, canteens, etc.
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$299.99
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